Rohu Fish Fry

Ingredient's

5 to 6 pieces of rohu fish
3 tbsp of red chilly powder, 1tbsp of turmeric, 1tbsp of garam masala
1/2tbsp of ginger garlic paste
2tbsp of lemon juice
5 to 6tbsp of maida
Salt to taste
Oil for deep frying

Cooking Method
Make a paste of all the masala powder, ginger garlic paste, lemon juice and salt, apply it on the fish pieces and set it aside atleast for 1 to 2 hour. Take a deep non sticky pan, put oil and when the oil is hot, dip the fish pieces in the maida and deep fry to golden brown.