Mango Ice Cream (Home Made without Ice cream Maker)

Mango Ice Cream (Home Made Without Ice Cream Maker) who will say no to ice cream and that to home made and mango ice cream. I will never!! Mangoes are the fruits which is very versatile and can be use in almost every recipe. Even I cook many dishes using raw mangoes or ripe. I'am a very big mango eater and I wouldn't mind eating them in any forms. To satisfy the carving of mangoes I usually store them in a refrigerator to use when they are not in season.. Do try the recipe and enjoy with your family..

Ingredient's.

2 ripe mango (peeled and pureed)

2 cup heavy whipped cream

1 cup condensed milk

1 tsp vanilla essence.

Method.

In a large mixing bowl. Add the cream and condensed milk and whipped till it becomes thick and creamy. Add the vanilla and pureed mangoes and give a quick mix.

Transfer it to any airtight container and freeze it for about 6 to 8hours.

Serve chill.