Egg Onion Dosa

Here is a very unique and delicious recipe for a breakfast specially on weekends. I have been always cooking this dosa but i use to feel bore to take a picture and post it. Today i was feeling very hungry, i opened my fridge and saw dosa batter. I took the dosa batter out and was not feeling like eating plain dosa then i thought why not make a egg and onion dosa and post it also. Here is the recipe. i am sure everybody will love it.....

Ingredient's
Dosa batter
1 egg
1 onion, 2 green chillies, coriander leaves chopped finely 
pinch of salt and black pepper powder
Oil as per req

Cooking Method
In a large bowl add egg, onion, chillies, salt and pepper, mix it well together, Spread the dosa batter on pan in circular motion to make a little thick dosa. Then pour the egg mixture little by little on dosa, add coriander leaves from the top, put some oil on the dosa edges, cover the lid and cook both the side.
Serve hot with any kind of chutney or plain.

Iam sending this recipe to Ayeesha Riaz of tasteofpearlcity.