Ingredient's
1/2 kg kheema
2 onion finely chopped
4 green chillies, 2 tomato's, 25 gram coriander leafs
1tbsp ginger garlic paste, 1/2tbsp black pepper seeds, 1/2tbsp red chilly powder, 1/2tbsp turmeric
10 to 15 curry leafs
Oil and Salt ad per taste
Cooking Method
Make a thick paste of green chillies, tomato, coriander leafs, ginger garlic paste, black pepper seeds, red chilly and turmeric powder
In a deep fry pan add oil when it is hot add curry leafs and chopped onion, fry for few minutes and then add kheema and salt cook for 10 to 15 minutes , keep stirring in between
Add the grinned masala and salt if needed , mix all together and cover the lid and cook for another 10 to 15 minutes in a medium flame
Garnish with Coriander leafs and serve hot hot with Roti
16 comments:
Yum yum! Would be really great to serve with some lemon rice.
Yes You are right it goes well with every thing:)
Very simple and yummy curry.
Oh....woow ...my mouth is watering just looking at this...excellent dear..
Keema masala looks spicy n delicious!!
YUmmy Kheema, never had them prepared his way...
Thanks for visiting my blog... Kheema looks wonderful!
Thanks for visiting my blog. Kheema masala looks wonderful.
Mouthwatering kheema masala..
Kheema masala looks absolutely delicious!! Tempting picture..
keema masala looks rich n delicious
Satya
http://www.superyummyrecipes.com
I'd have it with rice, please...sounds yummy
Looks spicy n mouthwatering. Nice one.
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Delicious kheema masala..love to gobble up with some roti..:)
drool drool...wish i had some now
Yummy keema curry. Looks super good.
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