Ingredient's
- 250 gms fish washed, sliced
- 1 cup coriander leaves chopped
- 2 tomatoes finely chopped
- 8 cloves garlic
- 2 green chillies chopped
- 1 tsp methi seeds
- 1 tsp coriander powder
- A pinch turmeric powder
- Salt To Taste
- Oil as required.
- Marinate the fish in salt and turmeric powder for 15 minutes.
- Shallow fry the fish pieces, drain and keep aside.
- Grind the coriander leaves, garlic and green chillies. and grind tomato to a smooth paste separately.
- Heat oil, add masala paste and fry till the oil separates out.
- Add tomatoes, methi seeds and powder masalas and fry till the oil begins to float on top.
- Add about 1 cup water. Bring the gravy to a boil.
- Add the fish slices and cook for 10 minutes.
- Serve fish curry hot.
11 comments:
Hy Rumana,
Hope you having a great time in homeland. Glad to see you back.
wonderful fish curry recipe...cute click too.
How do you do dear? I'm fine..this is so yummy and beautiful click too...
Thank you so much:)
hi hru dear..hope u have great days back in ur homeland...fish is my fav..this surely a treat!
Slurpp!!fish curry looks awesome and makes me hungry..
Hello Rumana, hope u have settled down. Which brand fridge did u buy at last?? How is everything going in ur new house?
Fish curry looks very yummy. This is entirely a new method of cooking fish to me.Will try and let u know. Thanks for sharing the recipe dear.
Rumana,,fish curry looks perfect n makes me hungry dear..wooow what a colour of the curry hmmm simply superb..
Slurpp!!fish curry looks awesome and makes me hungry..
Hello Suhaina, i bought LG fridge hehehehe:)
hello dear we r doing fine da.
hope u r enjoying ur new house really delicous fish curry nicely presented..the recipe is really different one.sure will try this..nice coor
corriander leaves in fish curry...
not had one like that...hve to giv a try , does it taste good ?:)
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