1 medium size Gobi (Cauliflower)
1cup of mutter
1 onion, 2 chilly, 1 tomato
2 tbs red chilly powder, 1tbs turmeric, 2tbs garam masala
Cooking Method
Cut the gobi in to medium size pieces
Chop the onion, chilly and tomato
In a pre heated frying pan add 1tbs oil, gobi, Mutter and salt fry till it become's golden brown
In a other pan add oil, onion,chilly saute for 30sec
Add the masala's and tomato fry for 3mints, then add fryed Gobi, mutter and salt mix and cook it completely
Gobi fry is ready to serve with (Roti, Nan)
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