Potato & Cauliflower Curry.. (Aaloo Gobi Ki Sabji)

Potato & Cauliflower Curry!!! This is my own recipe and it is very much liked in my family and friends, every time I cook this curry I get lots of compliments.. It can be cooked with or without onion and garlic, this recipe does not have anything except (red chilly powder, turmeric and coriander powder)... It can be served with almost every dish and the most important thing is it will get cooked in less them 15minutes.. Simple yet very very delicious curry...

Ingredient's.

1 medium size cauliflower (cut into big chunks)

2 medium potato (cut into big chunks)

1tsp red chilli powder, 1/2tsp turmeric, 1tsp coriander powder

1tbsp any pickle masala (optional)

1/4tsp cumin seeds

3tbsp oil

Salt to taste

Handful of chopped coriander leaves for garnishing.

Cooking Method.

In a non-stick deep frying pan, add oil and cumin seeds, when they splutter, add all the masala powder and fry for 2sec. Then add the pickle masala, cauliflower, potato and salt, give a nice mix, cover the lid and cook on a medium to low flame, till the potato and cauliflower is tender, that will take about 10 to 12 minute.

Then open the lid and fry for another 1 to 2 minutes on a high flame..

Garnish with coriander leaves

Serve hot with Rice, Roti or Poori..