Adrak Wali Gobi Ki Sabji (Ginger With Cauliflower Stir-fry)

This is one of the very unique recipe. I liked this recipe so much that i can eat this atleast twice a week.. It taste awesome with ginger flavor in it and it is very good combination with cauliflower,even you can try with potato's also. I got this recipe from a tv show called TurbanTarka in FoodFood Channel. He cooks the best north indian dishes and i have lots of recipes yet to be tried.. I'm sure the people who loves to try out something new this is the best place to see recipe's....

In case you are looking for more variations, here is the list of some more recipes of Cauliflower..

Ingredient's

1 medium cauliflower (cut into small pieces)
5 garlic cloves, 2 green chilies, 3tbsp finely chopped ginger
1/2tsp cumin, 1/2tsp red chilly powder, 1/2tsp turmeric
1/2tsp coriander powder, 1/2tsp garam masala
Oil & Salt to taste.

Cooking Method
Cut the Cauliflower into small pieces, Take a deep frying pan, add oil, when it is hot, add cumin, green chilies, garlic cloves and ginger. Fry to golden brown then add all the masala powder and salt, fry for 1 to 2 minutes. Now add the cauliflower and mix it gently. And cook for another 10 to 15 minutes in a low flame, keep stirring in between. Garnish with coriander leafs and Serve hot with Roti or Paratha.